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  • Weir Middle
  • Dining

Monday, May 19

Breakfast

GRAB N GO

Head Cook’s Choice
 Fruit Cup
 Fruit Juice
 Milk Variety

BREAKFAST

Sausage & Cheese Muffin
 Cold Cereal/Graham
 Chilled Peach Cup
 Fruit Juice       
 Milk Variety  

Lunch

 Stuffed Crust Pizza OR Buffalo
 Chicken Pizza
 French Fries      
 Green Beans	
 Pineapple Chunks 
 Milk

Tuesday, May 20

Breakfast

GRAB N GO

Cereal Bar – Lucky Charms
 Mandarin Orange Cup
 Fruit Juice
 Milk Variety

BREAKFAST

Breakfast Sausage Bagel
 OR Cold Cereal/Graham
 Mandarin Orange Cup
 Fruit Juice      
 Milk Variety     

Lunch

Brunch for Lunch
 Sausage Pattie/Waffle OR   
 Sausage/Cheese/Egg Biscuit  
 Potato Puffs          
 Fresh Baby Carrots     
 Mandarin Orange Cup  
 Milk                

Wednesday, May 21

Breakfast

GRAB N GO

Strawberry Pop Tart
 Fresh Apple
 Fruit Juice
 Milk Variety

BREAKFAST

Breakfast Pizza Bagel OR Cold 
 Cold Cereal/Graham
 Fresh Apple
 Fruit Juice      
 Milk Variety    

Lunch

 Pepperoni & Cheese Calzone OR  
 Beef & Bean Burrito    
 Gelatin Salad                  
 Mixed Vegetables           
 Applesauce Cup              
 Milk      

Thursday, May 22

Breakfast

GRAB N GO

Lemon Bread
 Diced Pear Cup
 Fruit Juice
 Milk Variety

BREAKFAST

Chicken Sausage and Maple 
 Waffle Sand. OR Cold Cereal / 
 Graham 
 Diced Pear Cup
 Fruit Juice
 Milk Variety                  

Lunch

 Taco in a Bag/Roll OR            
 Breaded Chicken Sandwich     
 Black Bean Salad  
 Diced Pear Cup     
 Milk                          

Friday, May 23

Breakfast

GRAB N GO

Chocolate Bread
 Diced Peach Cup
 Fruit Juice
 Milk Variety

BREAKFAST

Turkey Sausage Pizza OR 
 Cold Cereal / Graham 
 Banana
 Fruit Juice
 Milk Variety

Lunch

Cheese Pizza
 French Fries 
 Cucumbers 
 Frozen Fruit Cup
 Milk 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508- 0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
  2. fax: (833) 256-1665 or (202) 690-7442; or
  3. email: program.intake@usda.gov

This institution is an equal opportunity provider.

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Weir Middle125 Sinclair ave.Weirton, WV 26062304.748.6080

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